Meat Diced Machine Good Quality Frozen Dicing Chunk Dicer Meat Cutting Machine

The Meat Diced Machine can cut frozen meat (3-5 degrees below zero), minced meat, fat and other raw materials into dices. It adopts optimized sanitary design, the housing and cutting knife grid are made of stainless steel, and the cutting knife adopts double-edged cutting, which has high working efficiency and is an important equipment in meat food processing.

The working principle of the Meat Diced Machine is relatively simple and efficient. When the machine is started, the main engine provides power to drive the cutting device for high-speed cutting. The frozen meat enters the cutting device through the feeding device, is cut into dices, and then discharged through the discharging device. The whole process can be completed automatically and is easy to operate.

Specifically, the Meat Diced Machine pushes the raw meat out of the silo and cuts it into dices through the hydraulic station push system. The process adjusts the cutting thickness knob to change the pushing speed of the meat push rod to achieve different cutting thickness requirements. The active side pressure structure is adopted on one side of the cutting groove to facilitate feeding and improve work efficiency. At the same time, it is equipped with an adjustment pre-pressure knob to ensure that the product is consistent during the cutting process and reduce the squeezing of the product during the cutting process.

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