Food Vacuum Package Machine Industrial Meat Chamber Vacuum Sealer
Food Vacuum Package Machine Industrial Meat Chamber Vacuum Sealer
The function of the Food Vacuum Package Machine is to extract the air in the packaging bag to form a vacuum in the bag (or flush the protective gas after the vacuum), and then seal it, so that the products in the bag can achieve the purpose of oxygen isolation, freshness preservation, moisture-proof, mildew-proof, anti-corrosion, anti-rust, anti-corrosion, insect-proof, anti-pollution (inflation protection and anti-extrusion), etc., effectively extending the shelf life and freshness period, and facilitating storage and transportation.
| Model | IND-VP27 |
| Voltage | Customizable |
| Power | 1.7KW |
| Vacuum chamber size | 500*450*40mm |
| Sealing length | 400*10mm |
| Packaging Speed | 2-8pcs/min |
| Weight | 200kg |
| Machine Size | 990*630*890mm |
Features of Food Vacuum Package Machine:
1. The continuous vacuum packaging machine is made of high-quality 304 stainless steel, which will not rust or oxidize.
2. It can be used continuously for more than 24 hours.
3. Fully automated control, simple and easy to operate, the machine system is fully sealed, and the whole machine can be washed with water.
4. It can be tilted at various angles, suitable for vacuum packaging of various foods, and can package liquid or semi-liquid products
5. The studio is vertically lifted and adopts a bearing-guided connecting rod structure, which has the remarkable characteristics of good stability, not easy to wear, and smooth lifting.
6. The control system uses a computer board, which is waterproof and steam-proof, which is incomparable to relays. It uses imported Omron travel switches and French Schneider control switches.
7. This machine has rolling continuous packaging to improve work efficiency.
8. The four sets of humanized movable wheels allow you to move the machine at any time without any effort.
9. Single or double seals can be made according to product needs.
